In the north of Madagascar, the Madirofolo plantation is surrounded by tamarind trees which give the beans their unique fruity flavor. Very sour with a high cocoa content, this dark couverture chocolate reveals a certain bitterness and fruity, citrus notes.Certified organic and Kosher-Dairy65% Cocoa, 38% Cocoa butterSuitable for molding and enrobing and tabletNet weight: 2.2 lbs, 1 KilogramManufactured in France
Price: 39.95
